Enjoy the finest ingredients ♪ [Red sea bream, Hitachi beef & foie gras feast royal course] *Cooking only

5500 yen(Tax included)

  • 9items
  • 2persons-

Course menu

【Contents of dish】

◆Assortment of 5 appetizers of the day

◆Fresh fish carpaccio

◆Butter chicken and mushroom gratin ~Curry flavor~

◆Caprese salad with shrimp and avocado

◆Mushroom and thick-sliced bacon pizza

◆Chef's recommended peperoncino

◆Pie-wrapped red sea bream and scallops ~ Vin Blanc sauce ~

◆Roast Hitachi beef and grilled foie gras ~ served with porcini risotto ~

◆ Seasonal dessert

◆ Coffee

*Contents may change depending on purchase.

※The photograph is an image

Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2024/01/24 update